Jamie's Kitchen, Darlinghurst Sydney
229 Darlinghurst Rd, Darlinghurst NSW 2010, AustraliaCafe Moderately expensive
Jl. Batu Belig No.2 A, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
Menu and hours last checked
Let me introduce you to Toiro - Wagashi, a small but memorable cafe-style spot tucked away at Jl. Batu Belig No.2 A, Kerobokan Kelod, Kuta Utara, Badung, Bali, where Japanese-inspired sweets meet a relaxed island rhythm. From the moment you arrive, the atmosphere feels calm and welcoming, making it an easy choice whether you want to slow down for a quiet break or grab something quick between plans. The space leans toward a cozy cafe vibe rather than a formal restaurant, which works perfectly with its focus on beautifully crafted wagashi and simple, comforting flavors. Outdoor seating adds to the charm, especially if you enjoy sipping coffee while watching the neighborhood pass by, and for days when you are on the move, delivery and takeaway options keep things flexible. Toiro - Wagashi is the kind of place that fits effortlessly into your routine, whether you are stopping in for a quick bite or settling in for a longer dine-in moment. The coffee menu pairs naturally with the delicate sweetness of wagashi, creating an easy balance that feels thoughtful without being complicated. What stands out most is how approachable everything feels; nothing is rushed, nothing feels overdone, and the experience stays consistent no matter how you choose to enjoy it. The location in Kerobokan Kelod makes it especially appealing for locals and visitors who want something low-key yet distinctive, and the overall setting encourages conversation, quiet work time, or simple people-watching. Instead of trying to impress with excess, Toiro - Wagashi focuses on doing a few things well, offering a calm space, reliable service options, and a menu that suits modern cafe culture while staying rooted in traditional inspiration. The cafe layout feels casual and unpretentious, and the service options make it easy to enjoy the experience your way, whether you prefer outdoor seating, a relaxed dine-in visit, or the convenience of takeaway when time is tight.
Prices and dish names are transcribed from the restaurant's printed menu, photographed in August 2026 and reproduced on the menu page. Hours, address and service options come from the restaurant's public business profile. An editor confirmed the restaurant was trading on 4 September 2026. Something wrong? Tell us.
Jl. Batu Belig No.2 A, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
Toiro is a hidden gem on Bali — a truly authentic Japanese dessert café that feels like a secret world tucked away from everything else. I’ve never seen anything quite like it here. The moment you step inside, it’s as if time slows down. The space is calm, warm, and full of quiet charm. It's not one of those trendy, fast-paced cafés — it's something far more special. The décor is thoughtful and delicate — soft lighting, wooden textures, and the most adorable little teapots I’ve ever seen. Everything feels intentional, almost ceremonial. You can tell that love and tradition live in every detail. I tried the matcha chocolate (incredible!) and two types of mochi — one with cinnamon, the other with a beautifully roasted finish. Both were chewy, rich in flavor, and deeply comforting. The kitchen is open, so you can actually see the desserts being made — it adds a kind of intimacy and connection to the experience. There’s also a long list of matcha and specialty Japanese teas — I wanted to try them all. Honestly, the whole menu is a mystery in the best way: I didn’t always know what I was ordering, but every bite was a beautiful surprise. It’s the kind of place you want to return to — not just for the food, but for how it makes you feel. Peaceful, inspired, a little nostalgic. I’m already planning to come back for the raindrop cake. I have a feeling it’ll be just as magical.
Didn't expect to find Japanese wagashi treats in Bali but we did! They're so fun and delicious and there's so many to choose from, I hope the pictures speak for themselves for what a cute and delightful afternoon treat this was! Don't let the size fool you though the portion of each treat is pretty dense and I struggled to finish my treats despite going there with an empty stomach; I definitely recommend going with a friend to be able to try many different treats. Service itself could be better as most of the time there was no staff so it took a while to order but they were polite! Atmosphere wise, Toiro is tucked away by the side of a road so the bikes and traffic passing by can be very loud and ruin the otherwise quiet cafe. It's also quite hot as there is only one standing fan. Not a deal breaker though, just be prepared! Would definitely come again to get my wagashi fix.
Excellent authentic service and exceptional taste! I am a huge fan of Japanese sweets and matcha and this place is by far one of the top in the area. Soft warabimochi, full of flavour matcha praline and a few grades of matcha to choose from. They don’t add milk and sugar to matcha, but if you ask they can serve it separately
Tell us what you ordered and what it cost. Two or three sentences about one dish is more useful to the next person than a star rating.
Nearest first, then across the Rio Grande Valley.